Life. Love. Food

Tag: Kaluhi Recipes (Page 1 of 3)

Raisin Breakfast Scones

I love love love a slow morning!! I am typically a morning person and my weekday mornings always start on 100. My brain is sharpest in the morning and my energy highest and because of that, I ensure that I make the most of my mornings. However on the weekends, I soak into the slowest and most sluggish of mornings. I wake up as late as I feel like. I stay in bed hours after waking. I then drag my feet and make something yummy for myself. I love a breakfast spread that has both sweet and savory picks. For my sweet pick, I often lean toward crepes or a loaf cake; and lately, I have really been into these yummy raisin breakfast scones.

These yellow breakfast scones are pretty common here in Kenya. They typically don’t have raisins, but I love mine with some. Because the Kenyan breakfast typically involves tea, these scones make for the perfect accompaniment. These breakfast scones may be similar to what Americans call dinner rolls.

I hope you love this one!

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Basil Pesto Sweet Sticky Meatball Sandwich

I am writing this blog post from Maragoli. It is dawn and I woke up super early because I did not want to miss sunrise. I sat still in the absolute silence and took in the perfect sunrise. Now it is super bright, the sky brilliantly blue and because it rains every afternoon, the hills are violently green as well. I am in paradise! I am at peace. And at this very moment I am writing this, I am deliriously happy! I really needed to decompress after successfully publishing my second book, and no better place to do so than in my favorite place in the entire multiverse than Maragoli. With the book done, my mind settling and my body rested, it is now time to finally release content I filmed months back, that I know you will surely enjoy!

I have always been a fan of a great sandwich. The possibilities are endless! There is so much you can do, a billion ways you can spin it and so many fun combinations you can come up with. It is because of that that makes their creation process super fun! I loved every single note of my meatball sandwich. They are meaty, cheesy, sticky and balanced out with delicious freshness of by a pesto and some kachumbari.

You will love this beaut!

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Apple Pecan Feta Salad with Zesty Dill Ginger Dressing

I always get super excited when I make a salad because I know it is always going to be bomb AF!!! It has been a minute since I made one with you guys, but better late than never! I had bought some feta some weeks back which I had planned on using in a certain project (I shall be sharing with you guys in 2 weeks) but never got to use. So instead of watching it go bad, it just made sense to have it in a salad. This apple pecan feta salad has all the right flavors! You can get a rainbow of notes which makes every bite even better!

There is a complimentary YouTube video to this blogpost. But before we get into that, let us get into this exciting blogpost.

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Curry Chicken & Bacon Pizza

If there is one recipe that has been requested of me a billion times over, it has got to be how to make pizza! Making pizza is very simple, and most actually do not mind simply buying, but a huge majority would also love to learn how to make some at home. For reasons unbeknownst to me or anyone, I kept postponing, until I simply decided to get it together and post one for you guys!

This post is super detailed and we are going to be making everything from scratch! I will give you all the hacks, let you in on what can be made ahead of time and how you can make this beauty at home. Doesn’t this look fantastic? Let’s get right into it!

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Chai Masala

A perfect mug of chai masala can fix literally anything! There is a comfort that it brings, that reminds you of home. Chai masala is a hug in a mug. Chai masala is fun times with family. Chai Masala is joy in your heart and cozy night in. It is comfort and laughter with your mother. It is magical! In my hearts of hearts, I am a strungi (black tea) girl. However once in a while, I do love me some milk tea and when I do brew a mug, it often is chai masala.

Chai is the Kiswahili word for tea. Chai masala hence means spiced tea. There are a billion variations out there but this particular once I am writing about today is one I have tried, tested and perfected. You will love it just as much!

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Most Spectacular Brownies!

My dad used to drive a deep brown Peugeot 504 in the 90’s. My sisters and I used to call that car brownie. I cannot remember who exactly coined the moniker, but it stuck. “You left your dolls in Brownie.” “My crayons rolled under Brownie’s seats.” “Go grab your coat form Brownie.” And when anyone said Brownie, we all knew it was dad’s car that was being referenced. We enjoyed that car! For all the cosy rides to Maragoli snuggled at the back, to the noisy chatter back home after church to my sister’s and I blacked out on our way home after visiting our cousins, brownie was pretty much central to all that. Brownie served us well, and it was let toward the close of the 90’s.

That story was at the back of my mind as I was filming today’s video. What is an indulgent snack to all, means something entirely different to me as well. With memories of monikers at the back of my mind simmering up top, I made for you Brownies. Real Brownies. These are beautifully indulgent, delicious and a snack you will really enjoy!

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Sweet Chilli Tangerine French Beans

Rest is such an important part of not only one’s well being, but also a fountain to keep the creative juice flow going. Most of the recipes I post are born out of mindless experimentation in my down time, which I later on sharpen, refine and post for you guys months down the line. This sweet chili tangerine french bean recipe is one of those. It was the week before christmas of 2020. The work year had come to a close and the days were long, lazy, brilliantly sunny and sweaty. The mood was festive and the tongue simply demanded new, delicious things to experience. I love a plate with all food groups, each element bringing something to the table. I wanted something zesty, fresh and filling to have with my snapper and rice. My sister had bought french beans which I saw she had no plan on preparing. I just decided to make something exciting out of them. The sweet, hot, salty, nutty, zesty flavor that was borne out of this made this one of the best things I ate last December!

I was excited to share this with you guys last year, and the day is finally here!! You will love this one!

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