Tag: Kaluhi (Page 3 of 10)

Nutmeg and Cinnamon Blueberry French Toast Casserole

October 13, 2021 / Kaluhi / 11 Comments

I love me a great brunch! I love waking up late, staying in bed for an hour, dragging myself around the house for yet another hour then dressing up and going out for a fantastic brunch with friends. Since the pandemic started, I personally have been eating out aloooot less. I never used to eat out that much to begin with, but the pandemic truly slowed me down significantly. That however does not mean I don’t do my brunches at home. I love brunch at home because I can customize what I want according to what my palate wants. I love a mix of savoury and sweet, but more of the former than the latter. This nutmeg and Cinnamon blueberry French toast casserole is a star and makes for the perfect brunch dish.

She is fruity. She is boozy. She is spicy. And she is your next addiction.

Orange Star Anise Cocktail

September 29, 2021 / Kaluhi / 25 Comments

I drove to Maragoli all by myself for the first time ever late last month. What an adventure it was! The night before departure I was so nervous, but once I got on the road, it was pretty stress free and might I say, ironically both relaxing and exhausting as well. I travelled on a Monday, so the roads were pretty clear and it was so smooth! The usual stop is at Nakuru – halfway through the journey- then the next stop is usually when I get home. My main aim of stopping at Nakuru is to see my perfect nephew, hang out for a bit and then get on with the journey. For my recent trip, I had an early lunch at my sisters’ and I had some pilau, a slaw and roast potatoes. My sister cooks so well! This pilau was exceptionally flavorful, and her twist to it has some whole star anise throughout. It was delicious! While continuing driving out west, I was thinking about how I would better use the star anise I had back in Nairobi. It is so versatile, and goes so well in nearly everything! We used in in several soups in my second book, my sister added it to her pilau and for today, we are making it the main note of our cocktail.

Sunny September is now in full glory and this refreshing beauty is for sure about to star in you home brunches! She is perfect and you are gonna love her!

Super Herby Creamy Mushroom Linguine

September 15, 2021 / Kaluhi / 23 Comments

Every time I do a pasta post I have to start by reminding you guys how obsessed I am with every single pasta dish in the world! This is no different, so here goes: “Hi! My name is Kaluhi Adagala and I am a dedicated, toxic, overbearing member of pasta-hive and I adore it in every single form!” There are so many ways to prepare pasta. And as we discussed in this post, there are nearly 300 types of pasta, each with it’s own kataste, and each with best ways of preparing. I had some linguine in my pantry and some mushrooms in my fridge so it was just natural for me to whip up this perfect creamy beauty.

This super herby creamy mushroom linguine is one of my favorite quick lunches for a quiet weekend afternoon paired with a chilled glass of chardonnay. I love it when I want a quick, filling yet tasty dinner on a weeknight. I love it when I have a guest briefly dropping by. It is perfect and I know you will love it just as much as I do!

Creamy Ginger Riseveve

June 9, 2021 / Kaluhi / 22 Comments

My nephew is the most energetic, smartest, cheekiest, funny little boy you will ever come across. I know everyone says that about their children or their nephews/nieces but believe when I say my smallie (I call him smallie) takes the crown! Kipyotin is always on 100 from the second he wakes up. And the only time he is still is when he is asleep lol. He is very observant, very immersed in everything happening around him and is always ready to do everything. His little hands are always busy. This almost-three-year-old is a professional driver (on an adults lap in the driveway, not the highway), he is an experienced water splasher and mud puddler and he is a talkative, active, witty small boy! Kipyotin has always had an excellent appetite. Of course sometimes he does throw a spectacular tantrum during mealtimes but for most times, he very eats well. My sister introduced him to riseveve when he was weaning and to date, it is his favorite vegetable! It is among one of my favorites as well! And is my little bestfriend and I love riseveve, baby you must get into it too!

I have been meaning to do a traditional veggie series since I think 2017 but kept postponing. But all that matters is we start today and you will love everything I am going to share with you guys!

Most Spectacular Brownies!

April 21, 2021 / Kaluhi / 15 Comments

My dad used to drive a deep brown Peugeot 504 in the 90’s. My sisters and I used to call that car brownie. I cannot remember who exactly coined the moniker, but it stuck. “You left your dolls in Brownie.” “My crayons rolled under Brownie’s seats.” “Go grab your coat form Brownie.” And when anyone said Brownie, we all knew it was dad’s car that was being referenced. We enjoyed that car! For all the cosy rides to Maragoli snuggled at the back, to the noisy chatter back home after church to my sister’s and I blacked out on our way home after visiting our cousins, brownie was pretty much central to all that. Brownie served us well, and it was let toward the close of the 90’s.

That story was at the back of my mind as I was filming today’s video. What is an indulgent snack to all, means something entirely different to me as well. With memories of monikers at the back of my mind simmering up top, I made for you Brownies. Real Brownies. These are beautifully indulgent, delicious and a snack you will really enjoy!

Ginger Thyme Chicken Fingers with Sweet Chili Mustard Dip

March 31, 2021 / Kaluhi / 24 Comments

I always finish filming, clear my sink, mop my kitchen floor and once everything is put away and my space sparkling, that is when I settle down and eat. On this day, I however stopped mid-clearing to eat because everything was just too damn delicious!! From the first batch, I grabbed the first finger to confirm if it was cooked through, then dipped into the dip and popped it into my mouth. “Oh my gooood!” I exclaimed, with my already very large eyes opened wide! It was perfect! The first batch went straight into my tummy! I could not believe how bomb all the flavors were. It was right there and then I knew these chicken fingers would be a favorite of yours, and I am so so thrilled to share this with you guys!

This chicken finger recipe is a recipe that is a sure show stopper and a crowd favorite! It is a definite favorite for families, for fussy toddlers, perfect for picnics or even just for one while watching something beautiful on TV.

Coffee Cardamom Mango Milkshake

March 24, 2021 / Kaluhi / 17 Comments

There really isn’t a fruit on the face of the earth that comes close to the splendor that mangoes are! Mangoes are the Beyonce of fruits! Mangoes are the Meg and Harry of fruits. Mangoes are the Kenyan Coast Line of fruits. Mangoes are the Maragoli weather of fruits. They are the best of the best and no matter how you spin it, they will always remain number one! Fruit of the gods!

We are now winding down mango season! The variety of mangoes the earth blesses us each season is always a blessing! You can eat mangoes just as they are and incorporate them in a million different recipes and enjoy each time! This is a thread of different recipes we have done in the past and today we are doing the final one of ’21. With a day as sunny as today, indulge in my beautiful coffee cardamom mango milkshake.