Life. Love. Food

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Garam Masala Coconut Milk Carrot Soup

I love tall, hairy men. We all have a type, and that is my type! There is something about that form of raw, uninhibited embodiment of masculinity that just gets to me. I think that’s why I really loved how Captain America in Infinity war – the beard!! He is really good looking either way, but I feel facial hair adds a bit of spice, ya feel me? I have made it my weekend habit to re-watch all marvel movies. I enjoyed them when they premiered in the past and still love them today! From all Iron Man & Captain America series, to both Guardians of the Galaxy volumes, Avengers , X-men…Everything! I am waiting with baited breath for Captain Marvel next year! I haven’t quite enjoyed Ant Man, and Ant Man and The Wasp, but all the rest are worth re-watching ! And of course, watching along with something delicious makes it all worth while!

My garam masala coconut milk soup is among my favorite soup recipes! Such amazing full flavors that I know without doubt that you too will deeply enjoy as well!

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Minced Beef and Pork Sausage Lasagna

Lasagna has to be among the top three most requested recipes by you guys. But I put off making it, for 4 and 1/2 years, but you know what, never late than never. Preparing this was so much fun, making the video was so smooth (though extremely time consuming as usual lol), and eating this, oh my! The eating was the proverbial cherry on top of the cake. I always get so excited when a recipe turns out better than I had envisioned it in my head. I start picturing myself eating it with my fam and watching their faces for reactions! Mum and Dad loved this so much, we are thinking of making it a monthly thing at home, with each month having a new spin. What do you guys think? Should I bring you along this adventure?

My minced beef and pork sausage lasagna is very easy to make. Two kinds of meat, two kinds of cheese and a world of flavor! You are going to fall head over heels with this beauty!

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Fried Rice, Three Ways

Even for people who love being in the kitchen, sometimes, it is a bit exhausting. We all go through those moments we do not want to  stand too long in the kitchen cooking, but ironically still, ache to have something sooooo delicious. This is one of my all time favorite lazy meals, and fried rice is a close second! Besides it being a speedy meal, I really love how flexible this is and how wild one can go with experimentation and with different combinations! Whether veg of meaty, fried rice always comes through with flavor so strongly!

Today I want to share with you three of my all time favorite Fried rice recipes, and I hope you will fall in love with, not just one, but all three.

 

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Garlic Rosemary Masala Fries

Today is such a gorgeous day, isn’t it? I am typing this as I sit by the window with the bright, warm morning rays on my legs. I am looking at the jacaranda tree outside, whose flowers have just bloomed, and part of why October in Nairobi is always so so beautiful. I am typing this as I watch The Grim Adventures of Billy and Mandy, which has been part of my nightly routine, but just now decided to squeeze in one episode before I wrap up this post and head off to work on November’s recipes. Weren’t the cartoons us 90’s babies grew up on the real deal? I mean we were served with such delicious variety and I just can’t help but re-live all of them! Power Puff Girls, Courage The Cowardly Dog, Ed, Edd and Eddy, Dexter’s Lab… I mean those were real cartoons! And I have to say, I will always love them, and I refuse to ‘grow up’ coz the heart likes what it likes y’all!

Speaking about good things, today’s recipe is among those that will always be in vogue. Always delicious. Ever so versatile! And an eternal classic!. I loved making these masala fries recipe and hope you love this one as much as I do!

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Garlic Minced Meat

Minced meat is my favorite lazy meal. Not only is it so delicious to make, but it is also so versatile such that it’s left overs are so amazing in sandwiches, in buns, as part of lasagna and many many maaaaaaaany other things. This recipe has been requested so much by you guys, and I guess I have been postponing making it because I though it was way too easy. But you know what, what is too easy for me may still be worth learning for someone else so I made minced meat anyway! Sorry for keeping you guys waiting!!

The recipe is exclusive to my YouTube channel. It is super detailed and the exact recipe quantities being detailed on the video’s description box. It is so easy to make delicious and beautiful minced meat with local ingredients and my video is testament to that!  Thank you for being part of my tribe and hope you love this one as you always enjoy all my recipes.

Here is the link to the video.

Mini Kenyan Style Kebabs

I remember the first time I ate a kebab. I remember standing very eagerly in a sweaty, packed Kenchic, in a queue that never seemed to move any faster, and my tummy that couldn’t rumble any harder. I remember passing my chance to have fries, topping up the cost with my mearger coins just so that I can buy my kebab. I remember smiling once my kebabs were wrapped and handed to me. And I remember this day in particular, not because I enjoyed my kebabs, but because I fell really sick there after. I moved form hunger pangs to running stomach really quick! My first kebab experience was pretty horrific, and such experiences really leave a mark in your psyche! I must admit, since then, I never ever EVER order kebabs form fast food joints. However, there is always a way around every issue. And for e and my kebabs, I decided to learn how to make mine at home. That way, I am 100% sure of the sanitation, their freshness, and a huge bonus being, I have complete freedom regarding the spices herbs and flavors I would like to have! Now, they are one of my fave snacks ever!

The kind of kebabs we have here in Kenya are different form the ones from other nations but delicious nonetheless. Today I am gonna show you how to make them, both in today’s video and this blog post. You are gonna see how easy they are to make! <3

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Bay Leaf and Oregano Egg Curry

I loooooooooove eggs!! I love eggs in all the shape and forms they come in. If you open my chest, my heart is in the shape of my egg. That is just how deep the love is lol. Eggs are my second love after potatoes. They are my favorite breakfast item and thank God they can be incorporated in other meal groups as well. Upon request of one of my readers, this is another egg recipe that is gonna be a favorite in your home as well. This one you will love, just as you fell head over heels in love with my chicken curry recipe and my ukwaju whole tilapia curry recipe.

This egg curry recipe has such beautiful full flavors, courtesy of spices we can get right here. It is speedy to make, making it perfect for weeknights and when you want to impress guests on short notice. <3

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