Kenyan Food Blogs

I am one of those people who never EVER skips breakfast. Whenever I wake up, I am usually starving and my body is ready to take in its first meal as soon as it can. As this is the first meal of the day, I try as much as possible to make it as balanced and as healthy as possible. When I have plenty of time on my hands, I always incorporate some protein in my breakfast since it keeps me fuller for longer. And since I have really high metabolism, this works to my advantage always :).

Baked beans are one of my fave protein breakfast dishes. They are so delicious and very filling. We usually buy the ready made ones in our home but I decided to try make my own at home. They were even better than the bought ones. This you must try!

Food is a medium that brings people together. It is the perfect ice breaker. It is a way that can bring people closer together. I also consider it a way of showing affection and/or appreciation for those around especially when effort and love is put in the preparation of their favorite meals. I am the kind of person who enjoys watching those close to me absolutely enjoy what I make for them hence I put my all in making their favorite dishes.

I know someone really special to me really loves goat meat. I have never made this dish for him yet as I was searching for the perfect recipe. I tried this out for myself first to see if the flavors blend, and for my sisters to critique and give their reviews. I loved it and my sisters enjoyed this so much, I just had to share it with you guys too. Now I know when I do make this dish for him, he will be blown away! I hope you make this for those close to your heart too 🙂