Lord knows how long I have been waiting for the sun to come out! After months of grey skies and layers of sweaters, I can finally soak in the sun and wear all those cute dresses that were kept at the back of my closet. With this weather too comes the soft beaconing call of fresh fruits, juicy roasted meats and chilled drinks. And for me, nothing would be more welcome to sooth my dry throat in this September heat than my Honey and Cinnamon Pina Colada.
This is a fresh pina colada made from ingredients you can readily find. One single sip will take you straight to your dream tropical getaway. It is creamy, delicious and deeply refreshing.
Potato stew is rather common in Kenya. Probablly because you can throw in various ingredients and having them cook all at once. This saves plenty of time. Unfortunately for most, this meal falls short of flavor. But in our home, we have found a way to have this taste great all the time. After years of tweaking my mum’s recipe, we finally settled on the best potato stew.
I shared this picture on Instagram and Face book a while back and it received quite a nice reception. I decided to share our family recipe today and I know you will like it. Regardless of what you make, no matter how basic, never ever compromise on how it tastes and looks. For today: Pea and Potato Stew
Hey there! My name is Kaluhi and I love food! Through my blog, I am happy to share with you my self-taught recipes, steeped in nostalgia and the happiest of memories. I hope each recipe you try out is as addictive as the previous one and is shared on a table full of love and hearty laughs!
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